Salted Caramel Cream Coffee Recipe

Name: Recipe for Salted Caramel Cream Coffee
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: a pinch of salt; 1/2-1 tbsp of caramel; 1/4 cup of heavy cream; 1 cup of ice; 1 cup of your favorite brewed coffee (we recommend our Downtown Blend)

Posted by Andrea Chen on August 09, 2021

This salted caramel cream coffee recipe is sure to delight your senses! A little dash of salt goes a long way. Salted caramel cream is the stuff we dream of when we want to treat ourselves to a delicious cup of coffee. The salt brings out the sweetness in this nice treat, and it's a classic pair, salty and sweet!

Recipe for Salted Caramel Cream Coffee

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Servings

Prep Time

10 minutes

Cook Time

5 minutes

Author:

Bean and Bean Coffee

Our Salted Caramel Cream is the perfect topper for any coffee drink: lattes, brewed coffee, coffee ice cream, you name it!

Image of Recipe for Salted Caramel Cream Coffee

Ingredients

For Salted Caramel Sweet Cream

a pinch of salt
1/2-1 tbsp of caramel
1/4 cup of heavy cream

For Coffee

1 cup of ice
1 cup of your favorite brewed coffee (we recommend our Downtown Blend)

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Directions

Salted Caramel Cream

Add 1/2-1 tbsp of salted caramel to a small cup or bowl.
Add a pinch of salt and the cream to the bowl.
Stir to combine.
Using a handheld frother or a handwhisk, whisk together the ingredients until it thickens slightly. It should still be runny but able to float on the coffee.

Drink Assembly

Add your ice to your favorite cup.
Then, add your brewed coffee and top with your salted caramel cream.

Recipe Video

Recipe Note

You can make homemade caramel or salted caramel to make it even more delicious!

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