Iced Coffee Class: Flash Chill a Pour-Over
FiDi NYC · Bean & Bean Wall St
Most iced coffee is a workaround: brewed hot, dumped over ice, hoping the flavor survives the shock. Here you brew straight onto ice instead, so it never gets hot enough to lose what made it interesting. You'll dial in your own iced pour-over and taste the difference. A good one to bring a friend to.