Established in 1904, Santa Felisa has maintained the founding values of integrity, quality, loyalty and justice. The Farm is now run by the fourth generation siblings under the guidance of the visionary agronomist, ecologist & Q-Grader Anabella Meneses.

African Gesha Washed
Tasting Notes: Jasmine florals, honeycomb, lime candy, balanced and structured
African Gesha is a rare, aromatic coffee variety known for its vivid florals and tea-like elegance.

Gesha 2722 Natural
Tasting notes: Sweet hibiscus tea, prune, lingering aftertaste
This microlot comes from a Gesha plot settled along the river of Santa Felisa’s micro-lot, Los Jutes.