Guatemala Santa Felisa Red Sidra Natural
$155.00
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Roast Level: Light
Region: Acatenango Valley, Guatemala · Elevation: 1550 m · Process: Natural · Varietal: Red Sidra
Sidra is a rare varietal prized for intense florals and layered fruit. For this lot, Santa Felisa selected red-ripe cherries and dried them slowly in a natural process. Established in 1904, Santa Felisa is run by fourth-generation siblings under agronomist, ecologist & Q-Grader Anabella Meneses — the same farm behind our Santa Felisa Geshas.
Sold in a 5 lb format.
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Downtown Blend, Organic & Fair Trade, Sale price From $22.00
Roast: Med-Dark Roasted nuts · Cedar · Sweet herbs
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