Brown Sugar Sweet Cream Coffee Recipe
Bean and Bean Coffee
Brown sugar makes the most delicious sweet cream, it adds a little molasses flavor and gives your coffee beverage something special.
1/4 cup heavy cream
1-2 tsp brown sugar
1 cup of your favorite brewed coffee (use our bestselling Downtown Blend)
1 cup of ice
In a small cup or bowl, add your heavy cream and brown sugar.
Using a handheld frother, whisk, or electric whisker, whisk the cream and sugar until it reaches a drinkable yogurt texture. It should be pourable. (If you want a thinner cream, add 1-2 tbsp of milk)
In a glass, add your ice, coffee, and top with your cream.